Think the classic banana cake you know and love, but jazzed up with good old extra creamy peanut butter.
Moist Banana Cake made with homemade Pisang Berangan puree, sandwiched by crumbled peanut chunks and a generous serving of Golden Bananas (Pisang Mas) in between, layered and frosted with a tantalizing savoury creamy Peanut Butter Buttercream.
Crumbled peanuts are sprinkled on top to add a little crunch.
This combination takes you on a journey from enjoying a traditional banana cake, to its creamy and savoury Peanut Buttercream filling and finishing with a pleasantly surprising bite from the peanut chunks. A delicate balance of sweet and savoury is sure to have you going for one bite after another!
HALAL CERTIFIED PRODUCTS
All our products are Halal certified by Department of Islamic Development Malaysia (JAKIM).
MORE DETAILS |
Ingredients : | Berangan Bananas (Pisang Berangan) cooked into homemade puree, fresh Golden Bananas (Pisang Mas), Peanut chunks, Eggs, Dairy |
Servings : |
7 inch x 3 inch tall (+/- 1kg) : 9 inch x 3 inch tall (+/- 2kg) : |
Best Consumed :
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Chilled or Air-cond Room Temperature.
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Storage :
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Avoid direct sunlight or humid environment.
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Allergens :
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Wheat, Egg, Dairy, Peanuts
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