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The Macaron Fault Line Cake is a stunning cake that combines the delicate and colorful sweetness of macarons with the rich and indulgent flavors of our best-selling Salted Caramel Chocolate cake. The centerpiece of the cake is its "fault line," a dramatic crack that is split with Macarons. The fault line is artfully decorated with a colorful arrangement of Rose Lychee and Salted Caramel macarons, creating a masterpiece that is as visually stunning as it is delicious. Each bite of this cake is a burst of flavor, with the sweet and chewy texture of the macarons beautifully complementing the soft and moist cake layers. Ideal for special occasions, celebrations, or simply as a decadent treat for yourself, this Macaron Fault Line Cake is sure to be the centerpiece of any dessert table.
MORE DETAILS
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Ingredients : | Rose Lychee Macaron, Salted Caramel Macaron, Homemade Salted Caramel Butter Cream, Vanilla Butter Cream, Cocoa Powder, Dairy, Eggs, Vanilla, Flour, Caster Sugar, Fine Salt |
Cake Flavour :
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Salted Caramel Chocolate
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Servings : |
5 inch x 6 inch tall (1.5kg) |
Best Consumed :
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Chilled or Air-cond Room Temperature.
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Storage :
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Avoid direct sunlight or humid environment.
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Allergens :
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Wheat, Dairy, Egg, Almond
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HALAL CERTIFIED PRODUCTS
All our products are Halal certified by Department of Islamic Development Malaysia (JAKIM).