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Introducing a mini-sized Sourdough Carrot Walnut Cake, crafted with our new and improved recipe and the cake base is made with sourdough! Super moist with the perfect amount of spice, it’s topped with a decadent cream cheese frosting.
This is one of our favourite cakes & this serving is perfect for a small and intimate gathering and/or celebration.
HALAL CERTIFIED PRODUCTS
All our products are Halal certified by Department of Islamic Development Malaysia (JAKIM).
MORE DETAILS |
Ingredients : | Carrot, Caster Sugar, Sunflower Oil, Whole Egg, Cake Flour, Sourdough, Walnut, Cream Cheese, Cinnamon Powder, Baking Powder, Baking Soda, Vanilla, Icing Sugar, Butter, Salt, Nutmeg |
Servings : |
5 inch x 3 inch tall (+/- 0.6kg) : |
Best Consumed :
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Chilled or Air-cond Room Temperature.
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Storage :
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Avoid direct sunlight or humid environment.
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Allergens :
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Wheat, Dairy, Egg
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